Photos from the Farm to Fork Dinner!
Posted on August 5, 2010
Everyone assembled at the dinner table
Erin & Emily skinning the peaches for crisp
The dessert line-up: blueberry peach crisp, lime blueberry tart, and lemon, blueberry & gingerbread trifle
Blueberry crumb bars
this looks like fun! do you still do these farm-fork dinners? this appears to be 7 years ago. Just moved here from San Francisco and would totally be interested in doing this!
-Julianne
We haven’t done one for quite sometime, but would like to start again!